Low-fat baking, frying or grilling, is a piece of cake with this stylish teppanyaki plate. Fry your eggs or meat on one side whilst you cook your veggies on the other side. Your meat remains succulent as it's sealed right away and the vegetables keep all their flavour and nutritional value. This teppanyaki plate was specifically designed for induction stovetops but can be used on other stovetops as well.
- 5-layer base provides even, rapid heating
- Stainless steel handles offer a secure, strong grip
- Great for low-fat cooking
- Easily cleaned with soap and water
- 5 ply polished outside, satin-finished inside, 18/10 stainless steel, casted steel handles
- Hand-Wash Recommended
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