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The double-serrated blade design takes on tough ingredients, like crusty breads & stubborn fruit, by quickly sliding through without crushing or squishing anything in the process. Always dishing out the cleanest & smoothest cuts, this knife holds its sharp edge for even longer.
With an extra set of very sharp teeth this knife cuts through crusty boules as well as soft loaves with ease. No more crushed loaves; just beautiful slices. This is an excellent bread knife.
Love these knives from Wusthof! I have had Henkle and Global knives...so far these are my favorite! I also got an in drawer knife block which is wonderful! Love having the knives off of the counter.
Purchased this as I'm working on upgrading my knives. I didn't realize how terrible my previous knife was (only a couple years old) until I got this one!
I love to cook and I love good knives. This one has a comfortable feel and means business. I find myself reaching for it instead of my beloved chefs knife. Made kale slaw and it chiffon added the kale beautifully. I have yet to use it for bread.
I have several bread knives, but they are all kind of flimsy, this knife is sturdy and slices through the crustiest breads with ease, there is no tearing, just clean perfect slices. I should have bought this knife years ago.