Product details
Web ID: 24068041100% Pure. Agar is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.
Product Features
- Agar is a plant-based thickening and gelling agent.
- Thickener for Soups, Sauces, and Gravies.
- Agar provides a solid surface for microbial cultures.
- Made in USA
Shipping & Returns
- This item qualifies for Free Shipping with minimum purchase! exclusions & details
- Orders will not ship in Macy’s packaging.
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Agar power to make dairy-free cheese
Just made my first batch of dairy-free "chedder" ; wonderful; like the book says "Dairy-free 1 hour cheese". Easy
Recommends this product
Customer review from pipingrock.com