Bobby Flay Carbon Steel 12" Frypan

$99.99
Color:Black
Size:12 inch

Product details

Web ID: 24171338

Co-created with Bobby Flay, this GreenPan frypan delivers pro-level performance at home. Pre-seasoned for a natural nonstick patina that improves over time, the pan is built for bold, high-heat cooking on the stove, in the oven, or on an open flame. Durable, fast-heating, and easy to care for, just rinse and scrub to keep it ready for your next meal.

  • Product Features

    • Approx. dimensions: 20.71"L x 11.89"W x 4.13"H
    • Approx. weight: 3.26 lbs.
    • Oven safe up to 660°F
    • Stove top, grill, and open-flame compatible
    • Manufacturer's limited lifetime warranty
    • Carbon steel
    • Dishwasher safe
    • Imported
  • Shipping & Returns

    • Our Normal Gift Boxing is not available for this item.
    • California and Minnesota customers call 1-800-289-6229 for Free Shipping information.
    • For complete details, see our Shipping and Returns policies.

Ratings & Reviews

Here's what customers think
  • Customers praise exceptional nonstick performance that improves with use and patina development
  • Reviewers note quick, even heat distribution ideal for eggs, vegetables, stir-fries, and paella
  • Many appreciate lightweight construction and comfortable handle that stays cool during cooking
  • Customers highlight minimal cleanup effort, often requiring just a wipe or gentle rinse
  • A few report warping or rust if not dried immediately, representing small fraction of feedback
AI-generated summary from 79 customers reviews.

4.3/5

85 star ratings, 79 reviews

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79 reviewssorted by Newest

FloJo
2 months ago
from TX

Don’t waste your money!!

I thought I was getting a great deal on this frying pan, but it turned out to be the worst one I’ve ever used. Everything sticks to it, even when I use oil or cooking spray. I’m definitely returning it.

Kim
2 months ago
from Nevada

Awful and sad

Horrible. Used twice and it was no good. The finish is defective. Will never buy a Bobby Flay again.

Response from Macy's

Customer Service2 months ago

We are very sorry to hear this, but GreenPan is there to help. Please contact them directly at customercare.us@greenpan.com for warranty assistance. Please include that you were referred based on your review and please include a photo of your pan. They will take great care to ensure your issue is resolved to your satisfaction.

Masho
3 months ago

Warping after a couple use

I was excited to try this. On the first use, I used it to sear beef with a small amount of oil, but it was not entirely nonstick. Worst of all, it started warping after the second use, and now it does not sit level on the stovetop. Disappointing!!

Lorraine
3 months ago
from San Diego

It’s the right size I needed but everything sticks to it.

Response from Macy's

Customer Service3 months ago

We are very sorry to hear about the issues with your cookware. This issue can be easily resolved! It is likely that you may have a layer of carbonized oil built up on your pan that will create a barrier between the pan and your food. When this happens, you are basically cooking on the layer of oil as opposed to the surface of the pan. This layer may not be visible. This cleaning method has proven to be extremely successful and can be used when you notice staining and/or sticking. For the best results, please try this method twice. Once complete, you may resume normal washing with soap and sponge. Fill the pan halfway with water and bring to a simmer/near boil for about 2 minutes. Pour out the water and place the pan on a sturdy surface such as a wooden cutting board. Carefully use a wet Melamine sponge on the warm surface to wipe away any excess oil or food; this should do the trick. If this does not work, please email GreenPan directly at customercare.us@greenpan.com. They are happy to help!

Notnonstick
3 months ago
from Va, Va

Not nonstick

We only used this twice, did not use cooking spray and did not have the heat past medium and not only did it completely oxidize, it is not nonstick. Worst pan we have ever purchased. It is unfortunate because we have used other Greenpan products for many years with no problems. Be aware, there are no refunds or exchanges allowed so I would recommend going with another product, or even a different brand that has better customer care.

Customer review from greenpan.us

Matt027
4 months ago
from Pasadena, TX

My new go-to pan for everything

I recently was given several options for a 15 year performance gift at my work. After looking through several pages of kitchen tools, backyard accessories, and pocket knives, I found this 12" carbon steel frypan. I've been thinking about trying carbon steel cookware for a little while, and this seemed like a great opportunity to try it out. Upon receipt, I cleaned it inside and out with warm water and a mild soap, then heated it up with some oil and some potatoes (recommended by a YouTube video. not sure it did anything). In the last three weeks, the only time I've removed the pan from my cooktop is to run a little warm water and wipe it clean. I've cooked steaks, eggs (fried and scrambled), chicken thighs, spaghetti sauce, browned sausage and chicken for a gumbo, made a few bags of ramen noodles with chicken and eggs, made French Toast, and baked a deep dish pizza. This pan is fantastic. It really gets the results of cast iron and stainless steel in one versatile pan. I'm not a professional cook by any measure, but I love cooking and experimenting in the kitchen. I'm also impressed at the results it gets on the horrible electric stove in our temporary apartment. Can't wait to try it out on a proper cooktop when our house is ready. To be honest, I was getting this just to try out the material to see if I liked cooking on carbon steel. I expected this pan to be a little bit cheaper quality, but thought if I liked the material I could always upgrade to the Made In version. This pan is sturdy, has a nice weight, and really does handle everything I throw at it. If anything ever happened to it I would definitely buy another.

Recommends this product

Customer review from greenpan.us

Journey
5 months ago
from Oklahoma

Worth it

Food doesn’t stick, the jut require extra steps to care for them.

Recommends this product

Customer review from greenpan.us

Old cook on the River
5 months ago

Light weight, iron skillet efficiency

This pan requires a new way to cook. And even though the directions were hard to read, it's best to follow them.

Recommends this product

Customer review from greenpan.us