CangshanHelena Series 7" Santoku Knife

The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance while cutting and allows food to easily slide off the blade’s surface. Slim, ergonomic handles are designed for the most comfortable fit, making each knife feel like an extension of the user's hand.