Miyabi

9" Birchwood Bread Knife

[This review was collected as part of a promotion.] Looks phenomenal, but performs. Best of both Worlds.

[This review was collected as part of a promotion.] Love them all

[This review was collected as part of a promotion.] This knife is extremely sharp and does a fantastic job with cutting our artisan breads. It is well balanced and feels good when being used.

[This review was collected as part of a promotion.] I just recently received this knife as a gift from a relative and let me tell you, it’s sharp sharp. I’m not a knife aficionado or anything but if it makes slicing through sourdough easier than blinking then I think it will solve most of your bread problems. This knife is also incredibly comfortable to hold and the weight is perfect. You can place the knife on top of whatever you’re trying to cut and it will glide through it with minimum effort or force on your end. Knife is a 10/10 without a doubt.

Versatile knife for all flour-based constructions, from bread to cake. It is so sharp, it will slice through strawberries sitting on whipped cream without submerging them in it. And through layers of cake without squeezing out the filling. I’ve been using it daily and there is no sign of reduced sharpness. Truly an excellent product. The birch wood develops more friction over time, furthering the grip. Its balance and provenance are evident from the first touch. Life should be full of things like these.

[This review was collected as part of a promotion.] I’ve been building my set of Miyabi Birchwood knives for years, and the bread knife was the last. The knives are works of art and the blades hold a scalpel edge for a long time. I assume that I will never need to sharpen this beautiful, serrated bread knife.

This is an absolutely amazing bread knife. Incredibly sharp and easy to hold like all the Miyabi top end knives. You will not be disappointed with this once in a life time bread knife purchase. Expensive but well worth the investment.

Nice long 9.5 inch blade with gorgeous Birchwood handle. Looks beautiful on the table for bread slicing when entertaining. Always get lots of compliments from guests who are not used to seeing a beautiful Japanese knife as a bread slicer.