Results for

"robert irvine"

(71 items)

Nintendo
America's Test Kitchen: Let's Get Cooking - DS
Current price $19.99; ;
Barnes & Noble
Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook by Bobby Flay
Current price $35.00; ;
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The Best Grilling Cookbook Ever Written By Two Idiots by Mark Anderson
Current price $22.99; ;
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking by Anthony Bourdain
Current price $40.00; ;
Review rating: 5 out of 5; 2 reviews;
Barnes & Noble
Flavor Bible - The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Andrew Dornenburg
Current price $45.00; ;
Review rating: 4.5 out of 5; 2 reviews;
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The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes by Kardea Brown
Current price $34.99; ;
Review rating: 5 out of 5; 1 reviews;
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
Current price $40.00; ;
Review rating: 5 out of 5; 2 reviews;
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Kevin Belton's New Orleans Celebrations by Kevin Belton
Current price $26.99; ;
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Cooking Up A Storm - Recipes Lost and found from the Times-Picayune of New Orleans by Marcelle Bienvenu
Current price $32.50; ;
Review rating: 5 out of 5; 1 reviews;
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Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat by Scotty Scott
Current price $22.99; ;
Review rating: 5 out of 5; 1 reviews;
Atari
What's Cooking? with Jamie Oliver - Nintendo DS
Current price $14.99; ;
Barnes & Noble
Pig Beach Bbq Cookbook: Smoked, Grilled, Roasted, and Sauced by Matt Abdoo
Current price $30.00; ;
Review rating: 4.7 out of 5; 6 reviews;
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Seinfeld- The Official Cookbook by Julie Tremaine
Current price $34.99; ;
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The Flavor Equation - The Science of Great Cooking Explained in More Than 100 Essential Recipes by Nik Sharma
Current price $35.00; ;
Review rating: 5 out of 5; 1 reviews;
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The Campfire Cast Iron Cookbook - The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipes by Editors of Cider Mill Press
Current price $29.99; ;
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Together: Memorable Meals Made Easy [American Measurements] by Jamie Oliver
Current price $35.00; ;
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Let's Eat Italy!: Everything You Want To Know About Your Favorite Cuisine By François-Régis Gaudry
Current price $60.00; ;
Review rating: 5 out of 5; 1 reviews;
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The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook by Bill Leung
Current price $38.00; ;
Review rating: 4.8 out of 5; 24 reviews;
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United Tastes of the South - Authentic Dishes from Appalachia to the Bayou and Beyond by Jessica Dupuy
Current price $32.00; ;
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The Blue Zones Kitchen - 100 Recipes to Live to 100 by Dan Buettner
Current price $35.00; ;
Review rating: 5 out of 5; 1 reviews;
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Mosquito Supper Club, Cajun Recipes from a Disappearing Bayou by Melissa M. Martin
Current price $35.00; ;
Review rating: 5 out of 5; 3 reviews;
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Essentials of Classic Italian Cooking: 30th Anniversary Edition by Marcella Hazan
Current price $42.00; ;
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Spectacular Spreads: 50 Amazing Food Spreads for Any Occasion by Maegan Brown
Current price $28.00; ;
Review rating: 4.8 out of 5; 5 reviews;
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Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
Current price $18.99; ;
Review rating: 4.3 out of 5; 3 reviews;
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The official John Wayne Real American Grilling - Manly Meals and Backyard Favorites from Duke's Family to Yours by Editors of the official John Wayne Magazine
Current price $24.99; ;
Barnes & Noble
True Comfort - More Than 100 Cozy Recipes Free of Gluten and Refined Sugar - A Gluten Free Cookbook by Kristin Cavallari
Current price $27.99; ;
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The Wok: Recipes and Techniques by J. Kenji Lopez-Alt
Current price $50.00; ;
Review rating: 4.7 out of 5; 3 reviews;
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Paul Hollywood's Bread by Paul Hollywood
Current price $40.00; ;
Review rating: 5 out of 5; 1 reviews;
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Five Marys Ranch Raised Cookbook, Homegrown Recipes from Our Family to Yours by Mary Heffernan
Current price $29.95; ;
Review rating: 4.9 out of 5; 25 reviews;
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Animal, Vegetable, Junk- A History of Food, from Sustainable to Suicidal- A Food Science Nutrition History Book by Mark Bittman
Current price $18.99; ;
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The Complete Plant-Based Cookbook - 500 Inspired, Flexible Recipes for Eating Well without Meat by America's Test Kitchen
Current price $34.99; ;
Review rating: 3.7 out of 5; 3 reviews;
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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen by Faith Kramer
Current price $35.00; ;
Review rating: 5 out of 5; 1 reviews;
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Truly Simple- 140 Healthy Recipes for Weekday Cooking- A Cookbook by Kristin Cavallari
Current price $29.99; ;
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Salad Freak: Recipes to Feed a Healthy Obsession by Jess Damuck
Current price $35.00; ;
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Pizza Quest - My Never-Ending Search for the Perfect Pizza by Peter Reinhart
Current price $21.99; ;
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101 Things to Do with Bacon, New Edition by Eliza Cross
Current price $12.99; ;
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The Guernsey Literary and Potato Peel Pie Society- A Novel by Mary Ann Shaffer
Current price $20.00; ;
Review rating: 4.7 out of 5; 7 reviews;
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The Wiley Canning Company Cookbook- Recipes to Preserve the Seasons by Chelsea J. O'Leary
Current price $35.00; ;
Barnes & Noble
Boards and Spreads: Shareable, Simple Arrangements for Every Meal by Yasmin Fahr
Current price $24.00; ;
Review rating: 3.3 out of 5; 4 reviews;
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Taste of Home Copycat Restaurant Favorites by Reader's Digest
Current price $10.00; ;
Review rating: 4.9 out of 5; 7 reviews;
Barnes & Noble
Five-Ingredient Dinners - 100+ Fast, Flavorful Meals by America's Test Kitchen
Current price $29.99; ;
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Half Baked Harvest Quick Cozy: A Cookbook by Tieghan Gerard
Current price $32.99; ;
Review rating: 4 out of 5; 4 reviews;
Barnes & Noble
Rodney Scott's World of BBQ - Every Day Is a Good Day by Rodney Scott
Current price $35.00; ;
Review rating: 4.9 out of 5; 17 reviews;
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Ball Complete Book of Home Preserving - 400 Delicious and Creative Recipes for Today by Judi Kingry
Current price $24.95; ;
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Cook Smart, Eat Well: Mayo Clinic recipes and strategies for healthy living by Jennifer A. Welper
Current price $24.99; ;
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How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire by Steven Raichlen
Current price $24.95; ;
Review rating: 4.5 out of 5; 6 reviews;
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5 Ingredients - Quick & Easy Food by Jamie Oliver
Current price $37.00; ;
Review rating: 5 out of 5; 2 reviews;
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The Easter Egg Hunt in Texas by Laura Baker
Current price $10.99; ;
Review rating: 5 out of 5; 1 reviews;
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United Tastes of Texas - Authentic Recipes From all Corners of the Lone Star State by Jessica Dupuy
Current price $30.00; ;
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Trisha's Kitchen - Easy Comfort Food for Friends and Family by Trisha Yearwood
Current price $30.00; ;
Review rating: 4.9 out of 5; 9 reviews;
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Pie Camp: The Skills You Need to Make Any Pie You Want by Kate Mcdermott
Current price $35.00; ;
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The DASH Diet Mediterranean Solution- The Best Eating Plan to Control Your Weight and Improve Your Health for Life by Marla Heller
Current price $18.99; ;
Review rating: 2 out of 5; 1 reviews;
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The Encyclopedia of Cajun & Creole Cuisine by John D. Folse
Current price $65.95; ;
Review rating: 3.2 out of 5; 13 reviews;
Barnes & Noble
Myron Mixon's BBQ Rules, The Old-School Guide to Smoking Meat by Myron Mixon
Current price $35.00; ;
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Pirate Stew by Neil Gaiman
Current price $9.99; ;
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The Real Food Dietitians- The Real Food Table- 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes- A Cookbook by Jessica Beacom RDN
Current price $19.99; ;
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Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food A Cookbook by Dolly Parton
Current price $35.00; ;
Review rating: 5 out of 5; 3 reviews;
Barnes & Noble
The Elements of Pizza - Unlocking the Secrets to World-Class Pies at Home [A Cookbook] by Ken Forkish
Current price $32.99; ;
Review rating: 4 out of 5; 1 reviews;
Barnes & Noble
The One-Bowl Baker: Easy, Unfussy Recipes for Decadent Cakes, Brownies, Cookies and Breads by Stephanie Simmons
Current price $21.99; ;
Review rating: 5 out of 5; 1 reviews;
Barnes & Noble
Hot and Fast BBQ on Your Traeger Grill: A Pitmaster's Secrets on Doubling the Flavor in Half the Time by Ed Randolph
Current price $22.99; ;

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