DiNA Codon Scalloped Santoku Knife is designed with a scalloped blade for enhanced cutting versatility. The scalloped edge is ideal for slicing through a variety of dishes, from delicate vegetables to tougher meats, while reducing friction and preventing food from sticking.
Product Features
Product dimensions: 9.5" L x 1" W x 0.75" H Santoku knife with 5" blade
The comfort-grip and long handle is designed to ensure a secure and comfortable grip when handling any cutting task.
The uniquely designed blade is corrosion resistant and stain resistant for long lasting durability.
Its length offers the perfect balance between maneuverability and control.
Straight edge blade for precise and clean cuts. The scalloped design along the blade ensures easy food release.
Made with a stainless steel blade and an ergonomic polypropylene handle.
