The rondeau is a versatile piece for making larger meals. The shape is fit for searing, braising, oven-roasting, frying, pan-roasting, and simmering.
Product Features
Dimensions - 15.5" L x 11" W x 4.5" H
7 ply construction, 3 layers of aluminum to ensure even heating and use type 304 steel for improved corrosion resistance and luster on the exterior, we preserve induction capabilities by using type 400 steel as an interior layer
Use a titanium-stabilized 316Ti cooking surface that is 20 times more resistant to corrosion than type 304 steel, creating the most non-reactive and durable cooking surface available
A custom hollow handle constructed from five separate machined parts that both fits comfortably in your hand and stays cool while on the stovetop
The body is designed for superior durability and great cooking performance
It is wide enough to help intensify flavors in liquids
