Forged from a single piece of high-carbon steel, the Sasaki Takumi 8" chef's knife handles cutting tasks with ease. Its long, wide blade has a curved edge so you can rock it back and forth on its cutting surface to quickly mince herbs, finely cut vegetables or quickly chop meat.

• Blade is precision forged from a single piece of 67-layer Damascus high-carbon stainless steel that's heat-treated for durability and stain and corrosion resistance
• Mirror-polished bolster is designed and weighted to encourage a proper pinch grip
• Full-tang blade runs all the way through the handle and is triple riveted for superior stability and strength
• Fiberglass handle is engineered so you feel the power of the cutting process
• Includes a protective locking sheath, embossed with the Sasaki logo, for safe storage while not in use
• Stainless steel/fiberglass
• Hand wash; dry immediately
• Imported