2,011 reviews
Lou Bell
6 days agoValencia Pro Ceramic Nonstick 10" Frypan with Lid
⭐️⭐️⭐️⭐️⭐️ (10/10) Absolutely love this pan. Heats evenly, nothing sticks, and it’s super easy to clean. The lid is a great bonus and the ceramic coating feels high-quality and durable. Easily one of the best frypans I’ve owned — 10 out of 10, would buy again.
Recommends this product
Customer review from greenpan.us
External reviewer
7 days agocoating failed after a few months
Completely useless garbage. What is the point of a fancy coating if it fails after a few months?! I followed all the directions. I used medium heat, no spray oils, used only silicone utensils, washed with a soft sponge... and even after all that it still failed. I wish I didn't waste my money on this junk. The eggs that I cooked are now burnt onto the pan, and won't come off. What is the point of a "non-stick" pan that everything sticks to?
Customer review from greenpan.us
Mitch
7 days ago from Texas
Nonstick even with scrambled eggs.
Great skillet! Nonstick & easy clean up, even with eggs
Recommends this product
Customer review from greenpan.us
Ezly overit
8 days agoScramblin-man !!
Super egg-sighted about my new pan !! This pan works as advertised!!
Recommends this product
Customer review from greenpan.us
EmmaD
10 days ago from Knoxville, TN
Perfect
My Valencia Pro Ceramic frying pans are perfect in every way. More than I had expected. Cooking & clean up, WOW!!
Recommends this product
Customer review from greenpan.us
That chef
11 days ago from Ohio
Great
These have been my favorite skillets by far, and it's so easy to cook in. It makes me want to have eggs more often as it's easy to clean up and a breeze to cook with.
Recommends this product
Customer review from greenpan.us
Anonymous21
13 days agoVery high quality. Great heat balance to the edges
Great quality and super easy to clean. Love how they match my current set.
Recommends this product
Customer review from greenpan.us
excellent pans
So completely non-stick that I accidentally let some food slide onto the floor. I was used to my old "non-stick" pans, which were actually semi-non-stick. The ceramic surface is much better than the coated surface of my old pans. Also these pans distribute heat much better than my old ones so I can turn the heat lower and still get excellent browning and heating but wiithout as much oil vapor when I'm frying. My only complaint is that, due to their super slick surface, oil doesn't distribute evenly across the pan. It flows to the low points so I have to be sure to move food around while cooking to be sure it gets in the oil. Pretty minor issue and definitely not a deal breaker for me.
Recommends this product
Customer review from greenpan.us