With this steamer, you can skip the wilted take out and recreate the restaurant experience at home. Just fill and stack the steamer in a wok with a little water. Fish comes out perfectly flaky, and veggies retain a bit of bite. Cleanup is easy with a damp, soapy sponge.
Product Features
Product dimension - 10" L x 10" W x 6" H
Product weight - 2 lbs
Time tested method for creating restaurant style dishes at home, including dumplings, veggies, and fish
Two tiers to cook several dishes or servings at a time
So simple to use, place in a pan of water and heat
This item may not be shipped to District of Columbia, Guam, Hawaii, American Samoa, Palau, Puerto Rico, New Mexico, Armed Forces Americas, Alaska, Armed Forces Europe, Northern Mariana, Armed Forces Pacific, U.S. Virgin Islands, Marshall Islands, Federated States of Micronesia
California and Minnesota customers call 1-800-289-6229 for Free Shipping information.
