Obsidian Carbon Steel 12" Wok

$133.99
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Product details

Web ID: 14442697

Indoors or out, enjoy all your stir-fried favorites with this OXO Obsidian wok. It's in lightweight, durable carbon steel that develops a nonstick patina over time.

  • Product Features

    • Pre-seasoned pan naturally develops a nonstick patina over time
    • Quick-heating, lightweight body
    • Includes protective silicone sleeve for handle
    • Safe for metal utensils
    • Compatible with all cooktops, including induction
    • Manufacturer's limited lifetime warranty
    • Approx. dimensions: 23.07"L x 11.89"W x 4.8"H
    • Carbon steel
    • Hand wash; oven safe to 600°F
    • Imported
    • Request warranty information
  • Shipping & Returns

    • Our Normal Gift Boxing is not available for this item.
    • California customers call 1-800-289-6229 for Free Shipping information.
    • Returns are accepted at any Macy's store within 30 days from purchase date. Last Act items are final sale and sold "as is." No returns, exchanges, or price adjustments allowed.
    • For complete details, see our Shipping and Returns policies.
    • Please call customer service for returns.

Ratings & Reviews

Here's what customers think
  • Many customers find the pan to be lightweight and easy to handle.
  • The pan generally offers good non-stick properties, especially for eggs, though some customers experience food sticking.
  • Customers report mixed experiences with the pan's pre-seasoning, with some needing to re-season it.
  • Some reviewers note issues with the pan warping or discoloring, affecting even heating.
  • The silicone handle is a popular feature, providing comfort and heat protection.
AI-generated summary from 108 customers reviews.

3.8/5

114 star ratings, 113 reviews

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113 reviewssorted by Newest

Victor C.
25 days ago

Better than expected

Perfect alternative to non-stick pans that break / scratch every couple of months. They are very good quality, look great in the kitchen, easy to cook, seamless non-stick transition experience, and most importantly - it's much healthier.

Customer review from oxo.com

question
25 days ago

I have a question - what is the max temp?

How hot can this go - A) on the stove B) in the oven with handle C) in the oven without handle

Customer review from oxo.com

Najeebullah S.
27 days ago

didn't workout for us

used it few times, washed & dried. started seeing rust marks. disappointed

Customer review from oxo.com

NicoleJ
28 days ago
Incentivized review

Great Sized Pan

This pan is a great size for everyday cooking. The handle is secure with rubber so it doesn’t get hot. It kind of crackles and pops when cooking, that’s the only thing to be wary of. The color and material are great!

Customer review from oxo.com

Dawn V.
29 days ago
Incentivized review

12 inch carbon steel fry pan

So far it works well. I do appreciate there are no chemical Processes in this pan. I am though confused as to the cleaning process. It said to wash with soap and water but other carbon still products say you should not use soap at all and to lightly oil. Carbon steel has iron like a cast iron you do not use soap and you always season. So this is the option I am taking to preserve the finish.

Customer review from oxo.com

Gerald R.
1 month ago

Rust spots immediately

Used it twice followed the directions exactly and after cooking kale with eggs on medium low temp, the lid allowed evaporation to form and the water from that cause rust spots that weren’t there before I cooked.

Customer review from oxo.com

Brian M.
1 month ago

The OXO pan comes pre-seasoned

The OXO pan comes pre-seasoned but I applied another seasoning coat before I used it ('cause that's just how I roll). I've only used it once and I am very satisfied. I fried eggs that slid easily out of the pan and cleanup was a cinch. It's much lighter than a previous carbon steel pan I owned and certainly much lighter than a typical cast iron pan. The silicon handles are a welcome feature too.

Customer review from oxo.com

Brian M.
1 month ago

Satisfied customer.

The OXO pan comes pre-seasoned but I applied another seasoning coat before I used it ('cause that's just how I roll). I've only used it once and I am very satisfied. I fried eggs that slid easily out of the pan and cleanup was a cinch. It's much lighter than a previous carbon steel pan I owned and certainly much lighter than a typical cast iron pan. The silicon handles are a welcome feature too.

Customer review from oxo.com