Tramontina Gourmet Hard Anodized Covered Sauce Pans are harder than other conventional cookware. Hard anodization is a manufacturing process that treats the aluminum to make it harder and more durable. The result is a solid coating distinguished by its dark gray color. This process creates a surface typically harder than other conventional cookware. Made from heavy-gauge hard anodized aluminum construction in a beautiful, dark gray finish has superior durability and provides even heat distribution. Part of the TRAMONTINA GOURMET collection, which features timeless products crafted especially for the cooking enthusiast.
