TramontinaSignature Tri-Ply Clad 5-Quart Dutch Oven with Lid

Good, not glorious

Was happy to replace scratched up non-stick pans. Love the shiny exteriors on these, but they are a bit lighter than my old non-stick all clads (from my wedding a decade ago). I agree with others that the lids are somehow dainty—they kind of rattle when I pop popcorn for example. My old pan lids fit on these so I use those instead. Within the first few days I’ve had some discoloration on the interior of this pan, despite following instructions and not using high heat (this has also increased cooking times for things a bit.) This is my first time using stainless steel pans, so I may have done something ignorant. Cooking ground beef seems to be better in this pan than my old ones. They work well, and definitely seem to offer a somewhat affordable option for people who want to switch to stainless steel pans. I’m not much of a chef so the high price of all clad or others wasn’t something I could justify. I also bought the 2 quart and loving that one, which I use most often for boiling, nice size with nice proportions.