Barnes & NobleI Can Cook Vegan by Isa Chandra Moskowitz

“The recipes here are simple and streamlined. Perfect for those days when you just want something plain, simple, and still satisfying. Perfect when you want a recipe that you know is going to turn out the first time.” —Coastal Vegans From Isa Chandra Moskowitz—the bestselling author of Veganomicon—comes a plant-based cookbook dedicated to her true love: the home cook. Isa Moskowitz learned to cook from cookbooks, recipe by recipe. And after a few decades of writing her own cookbooks, she knows what the people want: easy-to-follow instructions and accessible ingredients. Each chapter starts with a fresh mission, and readers will cook their way through pastas, salads, sandwiches, bowls, sautés, sheet-pan suppers, and sweets—more than 125 recipes!—until they are ultimately the Best Cook Imaginable, including: Lentil Walnut Bolognese Pesto Fusilli with Zucchini and Toasted Pine NutsKale Caesar Salad with Roasted Sprouts Classic Lentil Burger Grilled Curry Tofu Banh MI Pesto Wild Rice with Fava Beans and KaleSausage and Peppers with Swiss Chard Your First Vegan Lasagna Strawberry Lemonade Cupcakes And dozens more!