Just thinking about this assortment of wonderful Dutch cheeses makes our mouths water. The Dutch are world famous for their cheese making prowess and these selections will show you why.
Product Features
Dutch gouda- with a butterfat content, this gouda hits the midpoint of creaminess in the spectrum of cheeses (7.5 oz.)
Extra aged gouda cheese by beemster- ripened for a full 18 months to develop a nutty, caramel-like flavor, this is the gouda the Dutch keep for themselves! Beemster is always a crowd pleaser (7.5 oz.)
Belgian fontal cheese- a delicious Belgian snacking cheese made from fresh pasteurized cow's milk of the highest quality, this smooth cheese is delicious sliced or chunked as part of a cheese board (7.5 oz.)
Dorothea cheese- this wonderful goat's milk cheese flavored with potato skins and basil oil will send your taste buds into fits of pleasure (7.5 oz.)
