Classic Chefs Knife, 8"

4.6 (42)
$169.95

Product details

Web ID: 706573

The chef's right hand—this on-point tool keeps the kitchen on task by conquering a world of cutting tasks. Crafted from stainless steel with an impenetrable steel core, this traditional Japanese blade features precision angling on each side, a full tang for incredible strength and balance and a D-shaped ebony handle that feels just right in your hand. Lifetime warranty.

  • Product Features

    • Ideal for all cutting tasks!
    • Stainless Damascus Cladding"- 34 micro-layers of steel on each side support the VG-MAX core
    • Stain and corrosion resistance; helps food release from blade.
    • PakkaWood handle is moisture resistant
    • Hand wash only
    • Manufacturer's limited lifetime warranty; free sharpening for life of product
    • Handcrafted in Seki City, Japan
    • Imported
    • Request warranty information
  • Shipping & Returns

    • This item qualifies for Free Shipping with minimum purchase! exclusions & details
    • Returns are accepted at any Macy's store within 30 days from purchase date. Last Act items are final sale and sold “as is.” No returns, exchanges, or price adjustments allowed.
    • California and Minnesota customers call 1-800-289-6229 for Free Shipping information.
    • For complete details, see our Shipping and Returns policies.
    • Please call customer service for returns.

Ratings & Reviews

4.6/5

42 star ratings, 40 reviews

Write a Review
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2 months ago
from Boca Raton

Sharp as F!

These are just great. I ended up purchasing a Sankoku and the utility knife as well. Changing up my kitchen game.

Recommends this product

4 months ago
Incentivized review

I love it

Very smooth cut

Recommends this product

Customer review from bloomingdales.com

7 months ago

Blade chipped

Received this knife as a gift. First time using it, slicing a raw steak, the blade chipped off a half a dime size. Could never use it because the chip threaded everything. I do wanted to love it.

Customer review from Shun Cutlery

1 year ago

Just a bad knife overall

This knife is not a Japanese knife. It is very heavy and thick, and is handle heavy. It has a very curved belly, not making it even possible to do a Japanese style cut, and you just need to only rock the blade. Anyone who has some experience with a good Japanese gyuto would understand how this knife is not good.

Customer review from Shun Cutlery

2 years ago

Classic Chef's 8"

Light, sharp, fast. Too, light, maybe... Bought it for my wife, but she prefers a much heavier heel and bolster. Could be rated higher, but I haven't sharpened it yet. Shun makes great products. Their kitchen shears are fantastic "5-Stars".

Customer review from Shun Cutlery

2 years ago

Bought them as a gift.

Bought them as a gift. The recipients were very thankful and impressed!

Customer review from Shun Cutlery

2 years ago

It cuts everything with ease.

It cuts everything with ease. Love using the knife.

Customer review from Shun Cutlery

2 years ago

Best Knife Ever

Sharpest knife I have ever bought. Still sharp a month later.

Customer review from Shun Cutlery