AnolonEverLast N2 Carbon Steel 10" Frying Pan
Product details
Web ID: 23823819Not as “non stick” as I thought.
Needed a pan to replace a non stick. This pan sticks. I am trying to season it. Improved a little bit but eggs still sticks. I bought a 10”. It’s on the heavy side. It is a beautiful pan.
Coating came off in less than a month
This is the second Everlast N2 pan I have bought. The first one, a 10-inch pan is great. However, this 12-inch pan seems to lack the same quality. No real differences in cooking or care, yet this pan's coating has started to come off after less than a month's use. Disappointing to say the least.
Customer review from anolon.com
Great upgrade
This pan heats up fast, and distributes the heat evenly. Clean up is fast and easy also. A great upgrade to my cooking.
Customer review from anolon.com
Had High Hopes
After fairly extensive research, I decided to get the Anolon nitrided steel pan as an alternative option to my All-Clad D5 stainless steel set. Have been disappointed since the first use. The pan warps and rocks at medium-low heat creating hot spots! Most everything I’ve cooked sticks. I have an easier time cooking with stianless.
Customer review from anolon.com
Good Non-Stick but surface inclusion visible
After normal seasoning and use, the pan maintains a nice smooth finish. However, after initial seasoning a persistent whitish small (8-10 mm) surface flaw was easily visible in the middle area. Seems like an inclusion in the base metal, also catching on the fingernail. Not sure if that is a warrantee defect. Other than that, pan performs as advertised.
Customer review from anolon.com
Big disappointment
This pan is overpriced and is utter garbage. Seasoned like they recommend and yet food still sticks like glue. Furthermore, (and even worse), pan warps considerably on my induction stove. That may be ok in a gas stove, but NOT on indiction…and this happened when I was not even using pan with high heat. Save yourself the trouble and avoid this like the plague!
Customer review from anolon.com
Not 10 inches. And it looks used.
I received this yesterday and opened it today. The cooking surface is not the shiny one shown on the pictures. There is a rough burnt area in the middle. It looks used. Maybe someone else bought it, didn't like it and returned it. Lot of money for a used pan. Second, the cooking surface is 8 inches in diameter. The top flares out to 10 inches. I'm thinking most people would expect a "10 Inch" frying pan to have a surface measuring 10 inches, not 8 inches.
N²ope
Doesn't heat evenly on an induction cook top. Requires a lot more seasoning to make it useful.
Customer review from anolon.com